Showing 1 - 19 results of 19 for search '(( decrease of decreases its processing ) OR ( decrease low decrease milk decrease ))~', query time: 0.91s Refine Results
1
Published 2022
Subjects: ...milk; stability; components; UNAM; caseins; serum proteins....
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Article
3
Published 2023
... its stability after fish digestion or processing. Results showed that parvalbumin represents a higher...
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4
Published 2020
... to decrease the DM losses. At 60 d all treated silages presented lower DM loss than CON. The length of storage...
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Master thesis
5
Published 2016
... of cocoa and milk, in a continuous phase consisting of cocoa butter or fat milk. The ingredients definition...
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Bachelor thesis
8
... production of goods or services, is characterized by the low flexibility of the production system and the...
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Master thesis
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