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Showing 1 - 20 results of 20 for search '(( decrease of decrease wine produced ) OR ( decrease or decrease decrease after ))~', query time: 0.80s Refine Results
6
Published 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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7
Published 2005
“...Ochratoxin A (OTA) is a mycotoxin produced by some Aspergillus and Penicillium species which...”
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8
Published 2015
“... of sausages produced in Portugal, all of them are made from cut pork meat macerated with water, wine, salt...”
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12
Published 2016
“...Wine is an alcoholic beverage obtained from juice fermentation of ripe natural fruit. Alcoholic...”
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Bachelor thesis
16
Published 2019
“... hydroxycinnamic acids present in wine grapes due to the action of the enzymes hydroxycinnamate decarboxylase and...”
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Master thesis
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