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Mostrando 1 - 20 resultados de 72.829 para a busca '(( decrease of decrease on decrease ) OR ( decrease the decrease fat based ))*', tempo de busca: 0,91s Refinar Resultados
1
Publicado em 2017
“...The identification of risk or protective behavioral patterns associated with abdominal adiposity...”
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2
Publicado em 2022
“... os tempos e encontrei observações empíricas que transformei em fatos estilizados sobre as empresas...”
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3
Publicado em 2021
“.... Considering the need for flavouring and simultaneously reducing fat and sodium on snacks, an alternative...”
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4
Publicado em 2013
“...Assess the effect of fat deposition on the MRI diffusion coefficients in lipid emulsion-based...”
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5
Publicado em 2023
“... a mean weight of 336.58±23.43g were randomly assigned to the following groups: (1) control, receiving...”
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8
Publicado em 2013
“..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...”
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9
Publicado em 2020
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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10
Publicado em 2022
“... growth and development, so this work aims to bring these effects to the various aspects of child...”
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11
Publicado em 2015
“...The presence of mycotoxins in foodstuff is a matter of concern for food safety. Wines can also...”
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12
Publicado em 2017
Assuntos: “...Temperature decrease...”
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15
Publicado em 2013
Assuntos: “...regulatory volume decrease...”
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16
Publicado em 2019
“...´To reduce the chemical inversion of sucrose, and consequently increase the profit margin, many...”
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17
Publicado em 2017
“...The main aim of this thesis was to find how fast memory decreases for tasks that people need...”
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18
Publicado em 2016
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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19
Publicado em 2016
“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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20
Publicado em 2017
“... to inoculation was observed in nearly all inoculated treatments, as indicated by the decrease in antioxidant...”
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