Mostrando 1 - 20 resultados de 1.503 para a busca '(( decrease of decrease milk process ) OR ( decrease risk decrease loss decrease ))*', tempo de busca: 0,70s Refinar Resultados
1
Publicado em 2020
... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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3
Publicado em 2020
..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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4
Publicado em 2020
... P threshold is a simple and useful tool to classify soils regards its risk of P losses. Here we propose...
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6
7
Publicado em 2021
... nasal obstruction, headache, increased secretion, crusting, mucosal damage, and loss of taste and smell...
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8
Publicado em 2013
... Coefficient. Results – The percentage of repetitions decrease with 99mTechnetium (Tc)-Tetrofosmine, delayed...
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9
por Banjac,M.
Publicado em 2009
... as mass mean diameter of the milk powder particles subjected to the wet granulation process (agglomeration...
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18
Publicado em 2022
Assuntos: ...milk; stability; components; UNAM; caseins; serum proteins....
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19
20
Publicado em 2021
... extract or “milk” decreased proportionally the decrease in the pre-freezing temperature of the samples...
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