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maturation processing » maturation process (Expand search), radiation processing (Expand search), maturation promoting (Expand search)
decrease maturation » decrease migration (Expand search), cheese maturation (Expand search), protease maturation (Expand search)
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decrees that » devices that (Expand search), trees that (Expand search)
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of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
maturation processing » maturation process (Expand search), radiation processing (Expand search), maturation promoting (Expand search)
decrease maturation » decrease migration (Expand search), cheese maturation (Expand search), protease maturation (Expand search)
decrease price » decrease pro (Expand search), decrease risk (Expand search)
price decrees » price decrease (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrees that » devices that (Expand search), trees that (Expand search)
decrease of » decrease in (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
1
“.... Cuticle deposition ends before full fruit maturation, resulting in a decrease in the amount of cutin per...”
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2
“...10/g at 10ºC and 2,24log10/g at 18ºC). This study points out the fact that the decrease of L. monocytogenes...”
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3
“..., indicated that along processing (i.e., decrease in pH and Aw), there was a tendency for both indicators...”
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“... at the pre-rRNA processing level with a decrease of the 34S pre-rRNA concentration and an increase of the...”
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Subjects:
“...Wound healing, burns, Mitomycin-C, collagen, fibroblast, image processing, computer-assisted...”
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Master thesis
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10
“... polyphenols decrease during this process. The thermal processing of Madeira wines favours the development...”
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11
“... for evaluation of granulation tissue, collagen maturation, microvascular and myofibroblasts density, and cell...”
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12
“... maturation approximately 30 days, reaching pH around 5.3. The use of Lactobacillus bacteria as ...”
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13
“... products were identified and quantified by LC-DAD. PAL activity decreases with maturation for dwarf cashew...”
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Master thesis
14
“... derivatives. The industrial processing of the usable sugarcane material generates an excessive amount of waste...”
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“... behavior of the fruits according to the maturation stages, in order to prevent physical damage caused...”
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17
“... that preterm infants may encounter. Evaluating preterm infants during their early months of life...”
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Master thesis
18
“...Polyadenylation is a fundamental processing step of mRNA maturation, essential for its export...”
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Master thesis
19
“... YM-1 whilst the greatest decrease in pro-Th2 DCs was NAP-22. Other molecules upregulated in pro...”
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Article
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