Search alternatives:
materials processing » materials testing (Expand search), materials properties (Expand search)
decrease materials » decreases maternal (Expand search), create materials (Expand search), decrease arterial (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
materials processing » materials testing (Expand search), materials properties (Expand search)
decrease materials » decreases maternal (Expand search), create materials (Expand search), decrease arterial (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
of decrease » or decrease (Expand search), not decrease (Expand search), to decrease (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
1
“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
Access document
Access document
Doctoral thesis
2
3
“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
Access document
Access document
4
5
6
7
Invisible light, visible results: gamma irradiation effects on aromatic, edible and medicinal plants
Subjects:
“...Food irradiation...”Access document
8
9
“... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...”
Access document
Access document
10
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“...Background: Ready-to-eat (RTE) foods are considered a high risk food group, since they are often...”Access document
Article
11
12
“... processing and storage, it can be easily exposed to contamination that may be responsible for microbial...”
Access document
Access document
13
“... processing and storage, it can be easily exposed to contamination that can lead to a microbial deterioration...”
Access document
Access document
Article
14
“... revenues, e.g. by producing non-food crops for biomass-processing technologies (biofuel and bioenergy...”
Access document
Access document
Article
15
“..., increases food waste. As an alternative, active materials have emerged, i.e., materials capable...”
Access document
Access document
Master thesis
16
“...The increasing concern with the environment has been leading to the replacement of materials like...”
Access document
Access document
Master thesis
17
20
“... spurred research on plant sources, characterization of raw materials and identification of new antioxidant...”
Access document
Access document
Bachelor thesis