Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu)
| Autor(a) principal: | |
|---|---|
| Data de Publicação: | 2014 |
| Outros Autores: | , , , |
| Idioma: | eng |
| Título da fonte: | Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) |
| Texto Completo: | http://hdl.handle.net/10198/11664 |
Resumo: | Borututu (Cochlospermum angolensis Welw.) is a widespread tree in Angola well-known for its beneficial effects on the treatment of liver diseases and on the prophylaxis of malaria [2,3]. During the processing and storage, it can be easily exposed to contamination that may be responsible for microbial deterioration or insect infestation, compromising its quality, shelf life, and efficiency [4]. Herein, we investigated the effect of gamma irradiation, one of the most promising decontamination methods for plant materials, at different doses (1 and 10 kGy) on borututu dried barks hydrophilic (free sugars and organic acids) and lipophilic (tocopherols and fatty acids) compounds analyzed by chromatographic methods. In general, 1 kGy was not enough to preserve sugars content, where it was verified a decrease in fructose, glucose, sucrose, and trehalose; but with 10 kGy, the sample showed the highest amount of these individual sugars and the highest total sugars content (8.63 g/100 g). Regarding to organic acids, it was possible to verify that the irradiation did not significantly affect these compounds in the assessed samples, which showed the presence of oxalic, malic, shikimic, citric and fumaric acids in similar amounts, with higher oxalic, malic and citric acids content. Twenty-one different fatty acids were quantified in all the samples with prevalence of saturated fatty acids (SFA) and considerable percentages of polyunsaturated fatty acids (PUFA). Among the three samples, the sample irradiated at 1 kGy gave slightly lower percentage of PUFA (32.75%) and SFA (43.32%), while control and sample irradiated at 10 kGy revealed quite similar amounts. No significant differences between the MUFA percentages of the studied samples were observed. The four vitamers of tocopherols were found in all the samples, with the prevalence of β-tocopherol; the highest total tocopherols content was observed in the irradiated samples (both with 1 kGy and 10 kGy with 331.97 mg/100 g and 336.72 mg/100 g, respectively). With the exception of δ-tocopherol, the amount of the different isoforms was generally higher in the irradiated samples. Thus, irradiation can be signed out as a suitable technique for preservation of borututu dried barks bioactive compounds. |
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Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu)Cochlospermum angolensis Welw. (borututu)Gamma irradiationHydrophilic compoundsLipophilic compoundsBorututu (Cochlospermum angolensis Welw.) is a widespread tree in Angola well-known for its beneficial effects on the treatment of liver diseases and on the prophylaxis of malaria [2,3]. During the processing and storage, it can be easily exposed to contamination that may be responsible for microbial deterioration or insect infestation, compromising its quality, shelf life, and efficiency [4]. Herein, we investigated the effect of gamma irradiation, one of the most promising decontamination methods for plant materials, at different doses (1 and 10 kGy) on borututu dried barks hydrophilic (free sugars and organic acids) and lipophilic (tocopherols and fatty acids) compounds analyzed by chromatographic methods. In general, 1 kGy was not enough to preserve sugars content, where it was verified a decrease in fructose, glucose, sucrose, and trehalose; but with 10 kGy, the sample showed the highest amount of these individual sugars and the highest total sugars content (8.63 g/100 g). Regarding to organic acids, it was possible to verify that the irradiation did not significantly affect these compounds in the assessed samples, which showed the presence of oxalic, malic, shikimic, citric and fumaric acids in similar amounts, with higher oxalic, malic and citric acids content. Twenty-one different fatty acids were quantified in all the samples with prevalence of saturated fatty acids (SFA) and considerable percentages of polyunsaturated fatty acids (PUFA). Among the three samples, the sample irradiated at 1 kGy gave slightly lower percentage of PUFA (32.75%) and SFA (43.32%), while control and sample irradiated at 10 kGy revealed quite similar amounts. No significant differences between the MUFA percentages of the studied samples were observed. The four vitamers of tocopherols were found in all the samples, with the prevalence of β-tocopherol; the highest total tocopherols content was observed in the irradiated samples (both with 1 kGy and 10 kGy with 331.97 mg/100 g and 336.72 mg/100 g, respectively). With the exception of δ-tocopherol, the amount of the different isoforms was generally higher in the irradiated samples. Thus, irradiation can be signed out as a suitable technique for preservation of borututu dried barks bioactive compounds.The authors are grateful to PRODER nº 53514, AROMAP, for financial support of the work, to Mrs. Clarinda Paixão, from Américo Duarte Paixão Lda, for samples providing and to FCT (Portugal) for financial support (CIMO PEst-OE/AGR/UI0690/2011, C. Pereira BIC grant and L. Barros contract “Compromisso para a Ciência 2008”).IAEA - International Atomic Energy AgencyBiblioteca Digital do IPBPereira, CarlaAntonio, Amilcar L.Cabo Verde, SandraBarros, LillianFerreira, Isabel C.F.R.2015-02-23T12:03:52Z20142014-01-01T00:00:00Zconference objectinfo:eu-repo/semantics/publishedVersionapplication/pdfhttp://hdl.handle.net/10198/11664engPereira, Carla; Antonio, Amilcar L.; Cabo Verde, Sandra; Barros, Lillian; Ferreira, Isabel C.F.R. (2014). Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu). In International Symposium on Food Safety and Quality: Applications of Nuclear and Related Techniques. Vienainfo:eu-repo/semantics/openAccessreponame:Repositórios Científicos de Acesso Aberto de Portugal (RCAAP)instname:FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiainstacron:RCAAP2025-02-25T12:02:36Zoai:bibliotecadigital.ipb.pt:10198/11664Portal AgregadorONGhttps://www.rcaap.pt/oai/openaireinfo@rcaap.ptopendoar:https://opendoar.ac.uk/repository/71602025-05-28T11:28:05.678269Repositórios Científicos de Acesso Aberto de Portugal (RCAAP) - FCCN, serviços digitais da FCT – Fundação para a Ciência e a Tecnologiafalse |
| dc.title.none.fl_str_mv |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| title |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| spellingShingle |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) Pereira, Carla Cochlospermum angolensis Welw. (borututu) Gamma irradiation Hydrophilic compounds Lipophilic compounds |
| title_short |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| title_full |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| title_fullStr |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| title_full_unstemmed |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| title_sort |
Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu) |
| author |
Pereira, Carla |
| author_facet |
Pereira, Carla Antonio, Amilcar L. Cabo Verde, Sandra Barros, Lillian Ferreira, Isabel C.F.R. |
| author_role |
author |
| author2 |
Antonio, Amilcar L. Cabo Verde, Sandra Barros, Lillian Ferreira, Isabel C.F.R. |
| author2_role |
author author author author |
| dc.contributor.none.fl_str_mv |
Biblioteca Digital do IPB |
| dc.contributor.author.fl_str_mv |
Pereira, Carla Antonio, Amilcar L. Cabo Verde, Sandra Barros, Lillian Ferreira, Isabel C.F.R. |
| dc.subject.por.fl_str_mv |
Cochlospermum angolensis Welw. (borututu) Gamma irradiation Hydrophilic compounds Lipophilic compounds |
| topic |
Cochlospermum angolensis Welw. (borututu) Gamma irradiation Hydrophilic compounds Lipophilic compounds |
| description |
Borututu (Cochlospermum angolensis Welw.) is a widespread tree in Angola well-known for its beneficial effects on the treatment of liver diseases and on the prophylaxis of malaria [2,3]. During the processing and storage, it can be easily exposed to contamination that may be responsible for microbial deterioration or insect infestation, compromising its quality, shelf life, and efficiency [4]. Herein, we investigated the effect of gamma irradiation, one of the most promising decontamination methods for plant materials, at different doses (1 and 10 kGy) on borututu dried barks hydrophilic (free sugars and organic acids) and lipophilic (tocopherols and fatty acids) compounds analyzed by chromatographic methods. In general, 1 kGy was not enough to preserve sugars content, where it was verified a decrease in fructose, glucose, sucrose, and trehalose; but with 10 kGy, the sample showed the highest amount of these individual sugars and the highest total sugars content (8.63 g/100 g). Regarding to organic acids, it was possible to verify that the irradiation did not significantly affect these compounds in the assessed samples, which showed the presence of oxalic, malic, shikimic, citric and fumaric acids in similar amounts, with higher oxalic, malic and citric acids content. Twenty-one different fatty acids were quantified in all the samples with prevalence of saturated fatty acids (SFA) and considerable percentages of polyunsaturated fatty acids (PUFA). Among the three samples, the sample irradiated at 1 kGy gave slightly lower percentage of PUFA (32.75%) and SFA (43.32%), while control and sample irradiated at 10 kGy revealed quite similar amounts. No significant differences between the MUFA percentages of the studied samples were observed. The four vitamers of tocopherols were found in all the samples, with the prevalence of β-tocopherol; the highest total tocopherols content was observed in the irradiated samples (both with 1 kGy and 10 kGy with 331.97 mg/100 g and 336.72 mg/100 g, respectively). With the exception of δ-tocopherol, the amount of the different isoforms was generally higher in the irradiated samples. Thus, irradiation can be signed out as a suitable technique for preservation of borututu dried barks bioactive compounds. |
| publishDate |
2014 |
| dc.date.none.fl_str_mv |
2014 2014-01-01T00:00:00Z 2015-02-23T12:03:52Z |
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conference object |
| dc.type.status.fl_str_mv |
info:eu-repo/semantics/publishedVersion |
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publishedVersion |
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http://hdl.handle.net/10198/11664 |
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http://hdl.handle.net/10198/11664 |
| dc.language.iso.fl_str_mv |
eng |
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eng |
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Pereira, Carla; Antonio, Amilcar L.; Cabo Verde, Sandra; Barros, Lillian; Ferreira, Isabel C.F.R. (2014). Impact of gamma irradiation on hydrophilic and lipophilic compounds of Cochlospermum angolensis Welw. (borututu). In International Symposium on Food Safety and Quality: Applications of Nuclear and Related Techniques. Viena |
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IAEA - International Atomic Energy Agency |
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IAEA - International Atomic Energy Agency |
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