Showing 1 - 20 results of 33 for search '(( decrease of decrease flow processing ) OR ( decrease food decrease AND decrease ))~', query time: 1.76s Refine Results
1
Published 2006
... laminar flow-generated biofilms formed by P. fluorescens. The disinfectant action of CTAB and SDS...
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Article
2
Published 2006
...), respectively a cationic and an anionic surfactant were investigated to control turbulent and laminar flow...
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3
Published 2023
..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...
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Doctoral thesis
5
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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6
Published 2008
... and produce nisin, reaching activity around 105 AU.mL-1. Biological processing of milk sub-products...
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11
Published 2020
...It is widely recognized that smelling food results in a mouth-watering feeling and influences...
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Article
15
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Bachelor thesis
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