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decrease during » increase during (Expandir a busca), increases during (Expandir a busca), disease during (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), disease during (Expandir a busca)
during process » curing process (Expandir a busca), pouring process (Expandir a busca), hiring process (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease by (Expandir a busca), decrease human (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
decrease of » decrease in (Expandir a busca)
of decrease » or decrease (Expandir a busca), not decrease (Expandir a busca), to decrease (Expandir a busca)
decrease l » decrease il (Expandir a busca), decrease _ (Expandir a busca), decrease β (Expandir a busca)
l decrease » _ decrease (Expandir a busca), α decrease (Expandir a busca), to decrease (Expandir a busca)
1
Assuntos:
“...The addition of conjugated linoleic acid (CLA) during in vitro maturation (IVM) decreases the...”
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Dissertação
2
“... to monitor morphological changes of activated sludge during an aerobic granulation process. This could...”
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3
“... in response to decreases in natural reservoir water levels, although they may employ similar biochemical...”
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Artigo
4
5
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“... delicacy with a salt content of 3 –6% and a pH greater than 5. This process has been applied to fish such...”Acessar documento
Dissertação
6
“... que a diferenciação das células taníferas e o processo de acúmulo de taninos no vacúolo não variou entre as cultivares...”
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Tese
7
8
Assuntos:
“...CIÊNCIAS AGRÁRIAS:ENGENHARIA AGRICOLA:ENGENHARIA DE PROCESSAMENTO DE PRODUTOS AGRICOLAS...”
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Dissertação
9
“... fructooligosaccharides – FOS (20 g/L), during 48 h. Some parameters related to the metabolic activity of the probiotic strains...”
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Dissertação
10
“... influence in the deterioration process, causing future problems during the period of storage and...”
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Artigo
11
“... process, characterizing clinical findings of pathological changes during transition period. Mammary...”
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Artigo
12
“... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...”
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Artigo
13
“... decreased during storage, and this decrease was greater in seeds stored with higher water contents. Coffee...”
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Artigo
14
15
“.... Este processo é iniciado num órgão especializado, chamado de Organizador esquerda-direita, também conhecido...”
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16
17
“...As superfícies internas dos equipamentos de processamento e transformação de materiais plásticos...”
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18
“... contamination rate during the manufacturing process of sausages is due to the drying and ripening step than...”
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19
“.... Dentre os processos propostos para explicar esse efeito, a hipótese mais aceita envolve a peroxidação...”
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Dissertação
20