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1
“..., decreases as the soil pH increases due to the higher sorption of B on soil solid surfaces. The objective...”
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“... concentration of B in the soil solution, which, in turn, decreases as the soil pH increases due to the higher...”
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3
“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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4
“.... Untreated P350 animals showed decreased striatal DA and increased DOPAC and HVA levels that were not...”
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5
“... pilocarpine group. However, they were not altered in the pilocarpine groups pretreated with memantine (a NMDA...”
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6
“... with multiple organic dysfunctions. In this context, it has been suggested that chlorophyll-a and its...”
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7
“... must be considered when it’s necessary to develop new products. Specifically, in the surgical garment...”
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8
“... on there were decrease in these variables. The potassium fertilization should not exceed 150...”
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9
“... was evaluated using or not the manual weeding. In the 2016/17, the plot design and layout remained the...”
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10
“... yield. Weeding complementation along the cassava cycle can increase its yield....”
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11
“... underlying chemoresistance, suggesting that its pharmacological inhibition may increase platinum efficacy...”
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12
“... increase when arthropod biomass increased, suggesting that fruits represent a limiting but preferred...”
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13
“... regarding reduction in dry branches. Postharvest central pruning is the treatment that increases fruit...”
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14
“... to 5 μg/mL of titanium dioxide nanoparticles (TiO2-NP, size < 100 nm), with heat shock, does not disturb its antioxidant...”
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15
“... adipose tissue were assessed. Results: TTI decreased food intake but did not increase plasma CCK in obese...”
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16
“... by stoichiometric modification of carbon (C); however, this is not yet well known in this culture. Therefore, the...”
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17
“... antioxidant defence, it was observed that both AP and HFD and their association promoted a decrease in GSH...”
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18
“... by immunofluorescence, in addition to the increase in IL-6 secretion and decrease in IL-10, quantified by ELISA. The...”
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