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decrease sugar » increase sugar (Expandir a busca), decreasing sugar (Expandir a busca), decrease fungal (Expandir a busca)
sugar process » sugar prices (Expandir a busca), shear process (Expandir a busca), sugar processing (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease on (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease toc » decrease of (Expandir a busca), decrease the (Expandir a busca), decreased to (Expandir a busca)
toc decrease » to decrease (Expandir a busca), the decrease (Expandir a busca), of decrease (Expandir a busca)
decrease at » decrease akt (Expandir a busca), decrease and (Expandir a busca), decrease in (Expandir a busca)
at decrease » rate decrease (Expandir a busca), that decrease (Expandir a busca), and decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 1.467 para a busca '(( decrease not decrease sugar process ) OR ( decrease at decrease toc decrease ))*', tempo de busca: 1,07s Refinar Resultados
1
Publicado em 2019
“... was also to increase the process yield. However, this value has not changed. Lastly, the centrifuges...”
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3
Publicado em 2008
“... of the limit may provide, and consequently the maximization of shareholders wealth are not taken into...”
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Dissertação
4
Publicado em 2011
“... obtained it was not possible to identify the protein SugE-Av27. However, analysis by mass spectrometry...”
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Dissertação
5
Publicado em 2022
“... adhesion are evaluated. Coconut sugar is not indicated as a substitute for sucrose in the control...”
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Artigo
7
Publicado em 1985
Assuntos: “...Not available....”
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Tese
10
Publicado em 2023
“... germination process in response to the treatments with GA3. Lipid and sugar degradation was observed from...”
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Artigo
11
Publicado em 2013
“... contact time, until it is annulled. In some cases, a decrease in sugar concentration in the reaction...”
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Dissertação
12
Publicado em 2015
“... biomass are sugarcane bagasse and leaves, not fermentable when the current, first-generation (1G) process...”
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Dissertação
13
Publicado em 2003
“... of electrical conductivity with field strength was obvious for fresh strawberries and strawberry jelly but not...”
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