Showing 1 - 20 results of 11,036 for search '(( decrease not decrease on processados ) OR ( decrease food decrease decrease after ))*', query time: 0.92s Refine Results
1
Published 2023
... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...
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2
Published 2015
... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...
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3
... was also to increase the process yield. However, this value has not changed. Lastly, the centrifuges...
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Master thesis
4
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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5
...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...
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6
Published 2020
... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...
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7
Published 2016
... stereotype bias relative to women who were not exposed to sexism. In contrast, exposure to sexism did not...
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10
... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...
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11
Published 2025
... endophytic fungus Trichoderma. For this study, we initially used a screening process with 23 isolates of the...
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12
Published 2019
... of plants. Plants at 35 days after emergence were sprayed with PS rate of 12.5 g·L-1, which did not affect...
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13
Published 2017
... 4 groups: mice non-sensitized and not submitted to exercise (Sedentary, n=10); mice non-sensitized and...
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15
Published 2021
...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...
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18
Published 2005
... pathogenic process. Previous attempts to protect against DOX-induced cardiotoxicity with a-tocopherol...
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19
Published 2015
... country.Unfortunately recycling scrap tires has not favorable growth in our country. Millions of tires are...
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20
Published 2008
... same dose and route of DMH. A control group (Sham, N = 32) did not receive any treatment. Each group...
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