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after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease it » decrease its (Expand search), decrease in (Expand search), decrease at (Expand search)
it process » it processes (Expand search), unit process (Expand search), pot process (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
after decrease » faster decrease (Expand search), after deceased (Expand search), litter decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease not » decrease of (Expand search), decrease akt (Expand search), decrease at (Expand search)
not decrease » to decrease (Expand search), not increase (Expand search), and decrease (Expand search)
decrease it » decrease its (Expand search), decrease in (Expand search), decrease at (Expand search)
it process » it processes (Expand search), unit process (Expand search), pot process (Expand search)
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“... group. ConclusionGelatin decreases food efficiency and high-quality protein bioavailability in protein...”
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“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“... was also to increase the process yield. However, this value has not changed. Lastly, the centrifuges...”
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Master thesis
4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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6
“... most important food baskets of Southeast Asia that depends on seasonal flooding. Our results indicate...”
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7
“...) as those comprised of Control burgers for up to 3 h after consumption. Burgers containing 3.75 g fiber...”
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8
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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9
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... 25 of lactation, but the decrease was highest in the H-group (p < 0.03). The weaning-oestrus interval did not...”Access document
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“... bulls’ gametes, the process triggers sperm damage. Although improving post-thaw sperm quality, using egg...”
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11
Adoption of lean construction in the final stages of a construction process, why does it not happen?
“... strategic decision to leave greater proportion of work for the end of construction might decrease the effect...”Access document
Conference object
12
“...The skin is an organ that promotes elasticity and also resistance against mechanical forces. After...”
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“... relevant and had not been conducted before. A model-driven approach was also used for the formalization and...”
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“...Severe food restriction (FR) impairs cardiac performance, although the causative mechanisms remain...”
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19
“... observed after Roux-en-Y gastric bypass (RYGB). The aim of this study was to evaluate the early post-RYGB...”
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