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food decreases » foods decreases (Expandir a busca), goods decreases (Expandir a busca), and decreases (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
decrease tree » decrease treg (Expandir a busca), decrease their (Expandir a busca), decrease or (Expandir a busca)
decrease not » decrease of (Expandir a busca), decrease akt (Expandir a busca), decrease at (Expandir a busca)
not decrease » to decrease (Expandir a busca), not increase (Expandir a busca), and decrease (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca), _ decrease (Expandir a busca)
tree effects » allee effects (Expandir a busca), edge effects (Expandir a busca), age effects (Expandir a busca)
Mostrando 1 - 20 resultados de 45 para a busca '(( decrease not decrease food decreases ) OR ( decrease the decrease tree effects ))~', tempo de busca: 0,76s Refinar Resultados
1
Publicado em 2022
“.... When invading native riparian temperate forests, they can decrease tree species diversity, alter the...”
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Artigo
3
Publicado em 2019
“... health benefits to the consumers, but also to extend food microbial shelf life due to competitive effects...”
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8
Publicado em 2022
“... regime has been tested as a way to control phytovolume and plant biomass, and thus decrease the...”
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Dissertação
9
Publicado em 2023
“... to pollinating insects, especially to bees. This study aimed to investigate the effects of the neem on the...”
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Dissertação
10
Publicado em 2014
“... beneficial effects on the treatment of liver diseases and on the prophylaxis of malaria [2,3]. During the...”
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11
Publicado em 2017
“... permeia entre essas duas situações. Notou-se uma semelhança na distribuição das espécies entre as áreas...”
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Dissertação
12
Publicado em 2009
“... (P-RyR-Ser2808/RyR , 52±7 vs 100±16%, P<0,01) e da fosfolambam (PPLB- Tre17/PLB, 76±6 vs 100±6%, P<0,05...”
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