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energy processing » sensory processing (Expand search)
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“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
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Doctoral thesis
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“.... In general, 1 kGy was not enough to preserve sugars content, where it was verified a decrease in fructose...”
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“... the use of the microwaves has been considered an alternative for drying food. The microwave energy...”
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Doctoral thesis
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“.... It is characterized as a slightly acid, low sugar, high β-carotene, and high energy fruit. Given the small number...”
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Master thesis
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“... foram observadas nas dietas com 90% de RAR e foi notado redução com aumento AA. A umidade no canhão da extrusora...”
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Master thesis
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“...The ethanol is evaluated as an alternative fuel in the decrease of environmental problems and...”
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Master thesis
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“... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...”
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Master thesis
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