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1
“... a atividade antioxidante total in vitro (AAT) da polpa de tomate. Os tomates da cultivar Débora foram cozidos...”
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Article
2
3
Subjects:
“...high pressure processing, transglutaminase, enzyme inactivation, pea protein, soy protein, protein...”
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4
5
“... processing and storage, it can be easily exposed to contamination that may be responsible for microbial...”
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6
7
“... of the most promising ingredients can be considered insects, due to their potential sustainability...”
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Doctoral thesis
8
Gravading of mackerel (Scomber sp.): physicochemical and sensory changes during refrigerated storage
“...The Atlantic Mackerel (Scomber colias) is a fast-swimming pelagic fish that can be found in the...”Access document
Master thesis
9
“... in the redox atmosphere of the gasifier can have a significant impact on the catalytic nature of iron...”
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10
“...Ion exchange chromatography is one of the most used methods in downstream processing for protein...”
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Master thesis
11
12
“... led to a decrease in habitual physical activity, which may explain the majority of participants...”
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Article
13
“... a significant increase in saliva flow rate, together with a decrease in total protein concentration, bread odour...”
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Article
14
“.... Este melhoramento será totalmente não invasivo, isto é, sem afetar o comportamento e sem dispendiosas alterações...”
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Master thesis
15
“... tempos, com relação ao conteúdo de poli(fenois) e carotenoides, bem como a atividade antioxidante total...”
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Master thesis
16
“... do Questionário de Baecke Modificado para Idosos. As variáveis analisadas foram: área, velocidade média total (VMT...”
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Doctoral thesis
17
“... processing of furan resin and glass fibres can be summarised as follows: · Furan resins have a very low...”
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Report
18
“... reservoir identified a decrease in turbidity, phosphorus and total sulfur of the water in relation...”
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Master thesis
19
“... total é semelhante entre pacientes e controles. O SST completo é o melhor para discriminar pacientes...”
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Doctoral thesis
20
“... in foods in the face of the processing they can undergo before ingestion and to know how these compounds...”
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Bachelor thesis