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decrease survival » decreased survival (Expand search), decreases survival (Expand search), increase survival (Expand search)
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“... in the final product. Factors that may affect the growth or survival of foodborne pathogens in sausage...”
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“... assessment. Assessing sub-organismal endpoints may therefore provide early indicators of A. armata exposure...”
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“... to their initial moisture content (13%), rehydrated and evaluated for survival (resumption of growth and...”
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Article
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“... moisture content (13%), rehydrated and evaluated for survival (resumption of growth and development...”
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Article
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“...) and ex-post (after) methods are used to assess these impacts. Studies have shown that OWF and FLOW can...”
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Report
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“... changes; to verify the predictors of frailty conditions and frailty phenotype (FF) components after four...”
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Doctoral thesis
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“... homeostasis. Moreover, lifestyle habits and eating patterns, especially in Western countries, has shown...”
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Doctoral thesis
15
“... study suggest that non-dormant seeds after dispersal may in the future be the most vulnerable in the...”
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Doctoral thesis
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