Buscas alternativas:
decreases food » decreases blood (Expandir a busca), decreases and (Expandir a busca)
on processing » in processing (Expandir a busca), corn processing (Expandir a busca), on process (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease human (Expandir a busca), decrease fear (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
by decreases » by decreased (Expandir a busca), but decreases (Expandir a busca), 1 decreases (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
decreases food » decreases blood (Expandir a busca), decreases and (Expandir a busca)
on processing » in processing (Expandir a busca), corn processing (Expandir a busca), on process (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease may » decrease at (Expandir a busca), decrease human (Expandir a busca), decrease fear (Expandir a busca)
may decrease » may increase (Expandir a busca), can decrease (Expandir a busca), to decrease (Expandir a busca)
by decreases » by decreased (Expandir a busca), but decreases (Expandir a busca), 1 decreases (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
decrease by » decreased by (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
1
“...Contamination of cocoa and its derived products by polycyclic aromatic hydrocarbons (PAHs) may...”
Acessar documento
Acessar documento
Artigo
2
“... environmental sustainability. Even tough pet food has always been considered as a valuable asset in reducing...”
Acessar documento
Acessar documento
Tese
3
4
5
Retenção de carotenoides após moagem de milho biofortificado e durante o armazenamento dos derivados
Assuntos:
“...Processing...”Acessar documento
Dissertação
6
7
8
Assuntos:
“...Food and nutrition education. Institutional food...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
9
10
11
“... enhanced when HHP was applied together with a temperature increase to 50℃, for 15 or 25 min. Processing...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
12
“... processing and storage, it can be easily exposed to contamination that may be responsible for microbial...”
Acessar documento
Acessar documento
13
14
“.... In the context of food safety, persister cells may contribute to the persistence and survival of bacteria...”
Acessar documento
Acessar documento
15
“... decreased by both bread or rice mastication. This may be of clinical relevance since food olfactory...”
Acessar documento (1)
Acessar documento (2)
Acessar documento (1)
Acessar documento (2)
Artigo
16
“... in prokaryotic hosts may lead to the activation of the immune system and to the degradation of this molecule...”
Acessar documento
Acessar documento
17
“... in foods in the face of the processing they can undergo before ingestion and to know how these compounds...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
18
Microbial contamination of luncheon meat sliced and packaged at supermarkets in Porto Alegre, Brazil
“... to sanitization procedures. This fact may lead to the decrease of cleaning and disinfection frequency and to the...”Acessar documento
Artigo
19
“... confer health benefits. Interest in this food has been boosting the production of fish in Brazil during...”
Acessar documento
Acessar documento
Trabalho de conclusão de curso
20
“... fractions generated during processing and may represent between 14% and 60% of total grains. The processing...”
Acessar documento
Acessar documento
Dissertação