Showing 1 - 20 results of 1,893 for search '(( decrease loss decrease increase process ) OR ( bioactive food decrease decrease after ))*', query time: 0.81s Refine Results
1
Subjects: ...Chemical Losses...
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Master thesis
2
Published 2015
... 20-40 cm depth layers and decreases the Al3+ contents in the 20-40 cm layer. Liming increases pH in the...
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Article
4
Published 2014
...Vascular calcification decreases compliance and increases morbidity. Mechanisms of this process are...
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Article
5
Published 2016
...-regulated dissipation losses [Y(NO)]} as well as on the concentrations of chloroplastidic pigments in rice...
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6
... after the placement of AM, there was a decrease in alveolar bone loss and probing depth, gain in the...
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Article
10
Published 2019
... calpains), with an activity increase at 60 MPa/10 ºC and 75 MPa/25 ºC after 50 and 25 days, respectively...
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15
Published 2000
... is a characteristic of fresh green beans, decreases in Stress magnitude and increases in Strain, corresponding to the...
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Article
18
Published 2022
... bioactive potential due to the high antioxidant activity attributed mainly to the phenolic compounds. The...
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Article
20
Published 2015
... a decrease of size occurred. A cationic bioactive compound, poly-L-lysine (PLL), was chosen to evaluate the...
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