Search alternatives:
decrease life » decrease liver (Expand search), increase life (Expand search), decreases liver (Expand search)
life decrease » life decreases (Expand search), life decreased (Expand search), life increase (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease of » decrease in (Expand search)
decrease life » decrease liver (Expand search), increase life (Expand search), decreases liver (Expand search)
life decrease » life decreases (Expand search), life decreased (Expand search), life increase (Expand search)
of processing » and processing (Expand search), of process (Expand search)
decrease pro » decrease or (Expand search), decrease food (Expand search), decrease treg (Expand search)
pro decrease » to decrease (Expand search), or decrease (Expand search), price decrease (Expand search)
decrease akt » decrease at (Expand search), decrease and (Expand search), decrease after (Expand search)
akt decrease » and decrease (Expand search), not decrease (Expand search), any decrease (Expand search)
decrease of » decrease in (Expand search)
1
2
3
4
6
8
9
10
11
“...The aim of this research was to evaluate the influence of high-pressure processing on the barrier...”
Access document
Access document
Article
12
13
14
“... to the increase in life expectancy and the aging of the world population. Titanium alloys are one of the...”
Access document (1)
Access document (2)
Access document (1)
Access document (2)
Article
15
16
17
“... there is a glucose uptake decrease by tissue in response to insulin stimulation, however, the mechanisms...”
Access document
Access document
Master thesis
18
“... at evaluating the contaminating microorganisms in the processing line of fresh cheese, namely Minas frescal and...”
Access document
Access document
Article
19
20