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10
Published 2018
... is essential to extend their shelf-life. The preservation methods for mushrooms can be classified into three...
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Article
11
Published 2010
... as injectable systems using simple processing methods, able to deliver and maintain chondrocytes by in situ...
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Article
16
... to reduce this problem consists in the use of edible byproducts in the preparation of sausages like chorizo...
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Master thesis
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