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Showing 1 - 20 results of 34 for search '(( decrease life decrease antioxidant processing ) OR ( decrease to decrease on decrease ))~', query time: 1.08s Refine Results
5
Published 2022
“...Aim: The conventional heat treatment (HT) is still used by the food processing industry...”
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18
Published 2011
“... pectinolytic enzymes activity and oxidative that are among those that decrease the shelf life of products made...”
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Master thesis
20
Published 2016
“... methanolic pulp extracts. It was evaluated the antioxidant activity of methanolic extract, as well as the...”
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Master thesis
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