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decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
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decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
the processes » the process (Expand search), the processing (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
the processes » the process (Expand search), the processing (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
decrease l » decrease il (Expand search), decrease _ (Expand search), decrease β (Expand search)
l decrease » _ decrease (Expand search), α decrease (Expand search), to decrease (Expand search)
1
“... as sources of protein. The food conversion ratio, protein efficiency ratio, relative and corrected protein...”
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2
“... study aims to describe the characteristics of a successful program to decrease BMI and LNED intake among...”
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3
“...Growing in a saline environment causes changes in important physiological processes that are...”
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4
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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5
“...-old castrated male Wistar rats were administered NaF in their drinking water and F contained in food...”
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6
“... after early 2000, which corresponds to the previous observations of the shifting shoreline of the VMD...”
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7
“... response was observed after LPS treatment and the addition of RESV led to decreases in expression of the...”
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8
“..., using nine landscape metrics. An indicator of integrity was used to details the transformation processes...”
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9
“...The aim of this study was to evaluate the effects of different levels of hydrated wheat fiber...”
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10
“... evaluated by a 6-day food record questionnaire. At the beginning and after eight weeks of follow-up, body...”
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11
Relationship among body condition at parturition, decrease of backfat thickness and weight during...
“... at parturition, decrease of backfat thickness and weight during the lactation and the interval from weaning...”Access document
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12
13
“... processes and socioeconomic activities in the basin dependent on this species....”
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14
“... was found after Percoll® selection for ET2.5 and ET5. Interestingly, the number of nanoparticles...”
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15
“... also administered 2 and 24 h after induction. Rats from the non-colitis and non- treated colitis groups...”
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16
“... 0.70 ± 0.02 h-1 in ultrapure water to 0.42 ± 0.01 h-1 in freshwater. The decrease on photodegradation...”
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17
“... emotional memory processes. In the present study, the aim was to verify if intraperitoneal (ip) injection...”
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18
Diagnóstico e reflexão sobre os processos de produção mais limpa numa empresa do ramo metal-mecânico
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“...waste Decrease....”Access document
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19
20
“...IntroduÃÃo e Justificativa: Calotropis procera (CP). Planta comum em climas Ãrido e semiÃrido, apÃs...”
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Doctoral thesis