Showing 1 - 20 results of 29 for search '(( decrease l decrease heat processing ) OR ( decrease food decrease and decrease ))~', query time: 1.19s Refine Results
6
Published 2018
... to evaluate the effect of processing and storage variables on the CCE stability. The influence of 8 variables...
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Doctoral thesis
7
...The green bean has organoleptic and nutritional characteristics that make it an important food...
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Doctoral thesis
10
Published 2022
...Aim: The conventional heat treatment (HT) is still used by the food processing industry...
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