Showing 1 - 13 results of 13 for search '(( decrease in increases tomato processing ) OR ( decrease AND decrease food decrease ))~', query time: 0.95s Refine Results
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... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...
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3
Published 2013
.... Plantations of tomatoes intended for processing industry and fresh market. The increasing consumption...
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Master thesis
4
Published 2007
... decreases and Tween concentration increases. The best values of wettability correspond to the following...
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