Mostrando 1 - 20 resultados de 319 para a busca '(( decrease in decrease wine samples ) OR ( decrease fear decrease decrease after ))*', tempo de busca: 0,77s Refinar Resultados
1
Publicado em 2015
..., higher levels of OTA have been detected in several wine samples. In order to reduce OTA to safer levels...
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3
Publicado em 2010
... processes, in the wine aromatic profile. The resistance to these processes after the addition of compounds...
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Artigo
5
Publicado em 2020
...Portugal is worldwide known for the quality and distinction of its wines and has been sharing...
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Dissertação
6
Publicado em 2021
Assuntos: ...Contextual fear conditioning...
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Dissertação
8
Publicado em 2018
...INTRODUCTION: Titratable acidity is one of the key parameters of wine due to its closed...
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10
Publicado em 2001
... and wine). In samples collected six months after bottling, a decrease was also observed in these two...
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Artigo
17
Publicado em 2019
... dealcoholization of wines. The samples were submitted to the lyophilization process, and the kinetics of decay...
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