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decrease loss » decrease costs (Expand search), decrease low (Expand search), decrease blood (Expand search)
loss decrease » loss decreases (Expand search), cross decreased (Expand search), not decrease (Expand search)
decrease and » decreases and (Expand search), decrease of (Expand search), decrease the (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“... related to ocean temperature and initial carbon content, with higher rates of biomass loss at lower...”
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“... (burned area and fire intensity) and for economic damage by fire (loss of provisioning ES) were used...”
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“... particular patterns of short and intense (‘binge-like’) ethanol consumption that is most deleterious to oral...”
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6
“... significantly decrease happiness and life satisfaction in European countries. This evidence should lead European...”
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7
“... considered in public policies planning, execution and evaluation. Even regarding these divergences, relating...”
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“... specifically on stereotypes of men as competent and women as warm. Male and female participants were exposed...”
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12
“... directly related to plant growth and development. In this study we evaluated the effect of salinity...”
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13
“... is a significant decrease between a 10-minute delay period and one hour and the other is between a one hour and...”
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“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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“... replicates for assessment of germination, hypocotyls and radicle of seedlings. Among the genotypes used BAF...”
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“... aimed to understand if fostering emotion and behavioral regulation strategies could decrease aggressive...”
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“... aimed to understand if fostering emotion and behav- ioral regulation strategies could decrease...”
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“...The presence of drugs and their metabolites in surface waters and municipal effluents has been...”
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20
“... carbons for reducing the amount of OTA present in white and red wines as well as to evaluate their effect...”
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