Mostrando 1 - 20 resultados de 48 para a busca '(( decrease in decrease time processing ) OR ( decrease foods decreases the decrease ))~', tempo de busca: 1,18s Refinar Resultados
1
Publicado em 2021
... was verified in the vitamin E level. Both processing and storage conditions resulted in products with...
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Artigo
4
Publicado em 2005
Assuntos: ...Crops processing...
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Tese
5
Publicado em 2020
... as a functional component in prepared foods and is one of the most important sources of energy for humans. However...
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Artigo
6
Publicado em 2020
... as a functional component in prepared foods and is one of the most important sources of energy for humans. However...
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Artigo
10
Publicado em 2016
...The tucumã, also known as tucumã of the Amazonas, commonly found in the Amazon region, is a fruit...
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Dissertação
12
Publicado em 2024
... of soils and climates. However, the nutritional quality of this raw material decreases during its...
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Artigo
15
Publicado em 2015
... by the adding of synthetic additives, however the growing interest of consumers for natural foods, free...
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Dissertação
16
Publicado em 2019
... in foods in the face of the processing they can undergo before ingestion and to know how these compounds...
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