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1
“... alteration of the absolute pressure, temperature, Brix, and tons of fed syrup, some positive changes could...”
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2
“... to the risk of cardiovascular diseases. The aim of the present study was to evaluate the effect of a high...”
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3
“... gently stroked by the experimenter's fingers. During week 6, each rat's anxiety level was evaluated...”
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4
“... on plant–pollinator interactions at the community level. The extent of these impacts depends on how plants...”
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5
“...-series analyses of water level data at Chau Doc, Tan Chau, and Can Tho stations confirmed that the...”
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7
“...The objective of this work was to evaluate the effect of the decrease of fishmeal in diets with...”
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8
“.... Results: There was a statistically significant decrease of the stigma scores (p = 0.025) between the two...”
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9
“... a statistically significant decrease of the stigma scores (p = 0.025) between the two measurements (38.16...”
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10
“....Results: There was a statistically significant decrease of the stigma scores (p = 0.025) between the two...”
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11
12
“... intensive aquaculture. Here we initiate studies on the biochemical response to an anticipated level...”
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13
“... 0.3 g∙kg−1 of SB or PL 60 min before the second assessment (allowing βA+SB and PL+PL groups). No statistical changes were found...”
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14
“..., evenness and richness of fungi at the community level in soil. Analysis of the soil fungal community...”
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15
“..., decreasing sodium content while keeping the same salt perception. To change the salt level, agglomerates were...”
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16
“... levels dropped in men after the consumption of orange juice. Anthropometric variables did not change with...”
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17
“... decrease (RVD). A Ca2+ influx by stretch-activated channels signals a taurine efflux and the RVD...”
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18
“..., data for 2005-11 are divergent. The National Household Sampling Survey, based on declarations of the...”
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19
“... politicians to decrease government expenditures and deficits in order to improve satisfaction of their...”
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20
“... ability to solubilize potassium (K) in vitro, contributes towards the release of K in the soil after...”
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