Showing 1 - 20 results of 1,148 for search '(( decrease in decrease pork processing ) OR ( decrease loss decrease risk decrease ))*', query time: 0.76s Refine Results
1
Published 2020
... (P) availability, promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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3
Published 2020
..., promoting its loss to water bodies and increasing the risk of eutrophication. In this sense, the...
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4
Published 2020
... P threshold is a simple and useful tool to classify soils regards its risk of P losses. Here we propose...
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6
7
Published 2021
... nasal obstruction, headache, increased secretion, crusting, mucosal damage, and loss of taste and smell...
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13
Published 2015
Subjects: ...Tooth loss...
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Doctoral thesis
17
Published 2013
... agrifood system of pork. The research is qualitative and takes on the exploratory descriptive method...
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20
Published 2012
.... Thus, sleep loss should be considered a risk factor for the development of psoriasis....
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