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Showing 1 - 20 results of 79 for search '(( decrease in decrease high processing ) OR ( decrease and decrease lipid decrease ))~', query time: 1.04s Refine Results
2
Published 2019
Subjects: “...High pressure processing...”
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Master thesis
8
Published 2005
“... intensity, firmness and characteristic flavor, with lower moisture level and higher pH, without improvement...”
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Article
15
Published 2007
“...Edible coatings can act as moisture, lipid, and gas barriers and can improve the textural...”
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16
Published 2021
“... of unsaturated fatty acids it contains. Gravading is a fish processing technique popular in Scandinavian and...”
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Master thesis
17
Published 2014
“...Radiation processing technology has been used to improve food security, safety and quality. However...”
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18
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
19
Published 2019
Subjects: “...Processing and storage of agricultural products...”
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Doctoral thesis
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