Mostrando 1 - 20 resultados de 36 para a busca '(( decrease in decrease food reprocessing ) OR ( decrease skins decrease at decrease ))*', tempo de busca: 0,74s Refinar Resultados
3
Publicado em 2016
... and non-host environments, and is especially important in food processing settings. Because cross...
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9
Publicado em 2012
... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...
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Artigo
11
Publicado em 2012
... years, in which a decrease in the quality parameters in grape skins is presumably related to high...
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Artigo
13
Publicado em 2019
... same patients, was done using anatomical regions, skins marks, and tattoos in the border of the...
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Dissertação
14
Publicado em 2021
... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...
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Artigo
16
Publicado em 2018
... to monitor the process the company may have increased productivity and decrease reprocessing....
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Artigo
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