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dairy processing » energy processing (Expand search)
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decrease dairy » decreases airway (Expand search), decrease quality (Expand search), decrease urinary (Expand search)
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dairy processing » energy processing (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease dairy » decreases airway (Expand search), decrease quality (Expand search), decrease urinary (Expand search)
in decrease » in decreased (Expand search), on decrease (Expand search), pain decrease (Expand search)
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“... and produce nisin, reaching activity around 105 AU.mL-1. Biological processing of milk sub-products...”
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“...Stability is an important factor to increase the shelf life of dairy products, and this can...”
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Article
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“... extract during storage was also evaluated. The packs containing tucumã pulp were stored under freezing and...”
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Master thesis
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“... of results and descriptive from the point of view of objectives. The case study was carried out in a dairy...”
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Master thesis
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