Mostrando 1 - 20 resultados de 1.054 para a busca '(( decrease il decrease food decrease ) OR ( decrease during decrease its subject ))*', tempo de busca: 1,12s Refinar Resultados
2
Publicado em 2022
... indicate, on the contrary, its increase. Considering these dual facets of the subject is important for any...
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4
Publicado em 2022
Assuntos: ...Research Subject Categories::TECHNOLOGY::Bioengineering...
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6
Publicado em 2005
..., concluding in deterioration of the ecological and chemical status of waters. A decrease in fisheries...
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7
Publicado em 2017
Assuntos: ...Research subject categories...
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8
Publicado em 2023
...The use of Food and Nutritional Vigilance System allows healthcare providers to plan and monitor...
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10
Publicado em 2018
...Abstract It aims to describe how women experience their sexuality during the climacteric peri...
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12
Publicado em 2013
... temperature and melting pressure. Among the referred drawbacks, Al loss during melting is a critical aspect...
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13
Publicado em 2022
Assuntos: ...Research Subject Categories::TECHNOLOGY::Chemical engineering::Food technology...
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17
Publicado em 2024
...Recent discussions pointed to the profound impact of food and dietary interventions on various...
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18
Publicado em 2025
...Dysbiosis is characterized by a decrease in the number of beneficial bacteria and an increase...
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19
Publicado em 2023
... an integrative review regarding the food consumption of university students during the period of the COVID...
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20
Publicado em 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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