Search alternatives:
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
tree processing » three processing (Expand search), green processing (Expand search), puree processing (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease tree » decrease treg (Expand search), decrease the (Expand search), decrease their (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
tree processing » three processing (Expand search), green processing (Expand search), puree processing (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease tree » decrease treg (Expand search), decrease the (Expand search), decrease their (Expand search)
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“...-contamination still happens during food processing and preparation, other down-stream safety measures must...”
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3
“... ao nível da digestão, absorção e metabolismo em humanos, de forma a comprovar os potenciais benefícios...”
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“...High melanin concentrations in dark skins can negatively affect results in light-based diagnostics...”
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Doctoral thesis
8
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
9
“... underwent subcutaneous implantation of biocomposites derived from skins andscales in different...”
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Article
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“... different soil and climate conditions in grapes and wines characteristics. During the final period of grape...”
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17
“... a decrease or interruption of tissue irrigation, causing occlusion of blood vessels and capillaries, ischemia...”
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Master thesis
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19
“... características que os permitem ser utilizados na alimentação humana, na produção de biocombustíveis...”
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Doctoral thesis
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