Showing 1 - 20 results of 444 for search '(( decrease human decrease during processing ) OR ( decrease owing decrease and decrease ))*', query time: 0.86s Refine Results
2
Published 2013
... impair antioxidant defense owing to its involvement in the activation of sodium reabsorption to lead...
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3
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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4
Published 2014
... of the nucleonic component decreases with the temperature and increases with the nucleon chemical...
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6
Published 2021
Subjects: ...Learning and memory...
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Master thesis
10
Published 2018
... increase in yellow sweet potato flour concentrations in bread led to a decrease of specific volume and...
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11
Published 2018
... by small farmers, and may be a source of energy and carotenoids in the human diet, but it is a highly...
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12
Published 2020
... considered carcinogenic and genotoxic. Thirteen PAHs were investigated during cocoa processing. Two cocoa...
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13
Published 2010
... pollution by nitrates. Nitrate may be dangerous for human health and can increase oxalate concentration and...
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14
... ao nível da digestão, absorção e metabolismo em humanos, de forma a comprovar os potenciais benefícios...
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18
Published 2015
... is fruit species with high potential for fresh consumption and for industrial processing. With the...
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Master thesis
20
..., stability and translation. Bioinformatic analyses have shown that 70% of human genes have several...
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Master thesis
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