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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease human » increase human (Expand search), disease human (Expand search), decrease asian (Expand search)
human decrease » human deceased (Expand search), human increase (Expand search), human disease (Expand search)
decrease after » increase after (Expand search), disease after (Expand search)
and decrease » and decreases (Expand search), and decreased (Expand search), and increase (Expand search)
Showing 1 - 20 results of 2,485 for search '(( decrease human decrease decrease processes ) OR ( making and decrease decrease after ))*', query time: 1.16s Refine Results
1
Published 2019
“..., it was proved that this decrease occurred and it was 0.02%. Monetarily, this value corresponds...”
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Master thesis
2
Published 2018
“...Osteosarcoma (OS) has a high incidence, malignity, and frequency of recurrence and metastasis...”
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Article
3
Published 2021
“...The understanding of how human-induced habitat disturbance shapes the contemporary population...”
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Conference object
4
Published 2022
“... making between patients and GPs, in the choice of hospital for referral, which should be based...”
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Article
9
Published 2010
Subjects: “...Power and leverage perspective...”
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Master thesis
14
Published 2022
“..., histone H2AX phosphorylation (γ-H2AX) and DNA damage were evaluated in human alveolar epithelial cells...”
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Article
15
Published 2022
“..., histone H2AX phosphorylation (γ-H2AX) and DNA damage were evaluated in human alveolar epithelial cells...”
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Article
16
Published 2021
“...-acquired muscle weakness and deconditioning, which decreases muscle function and functional capacity. These...”
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Other
17
Published 2021
“...-acquired muscle weakness and deconditioning, which decreases muscle function and functional capacity. These...”
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Dataset
18
Published 2005
“... remained in the wine. After racking, this amount decreased to 10.9 %, and, after malolactic fermentation...”
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