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and decreased » and decreases (Expandir a busca), and increased (Expandir a busca)
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decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
and decreased » and decreases (Expandir a busca), and increased (Expandir a busca)
decrease and » decreases and (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“..., digestibility, safety and dietary characteristics of diets based on new materials for pet food production...”
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Tese
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“..., organic acids, and amino acids of mallow vinegar, so further experimental work is required to understand...”
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Artigo
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Effect of high hydrostatic pressure challenge on biogenic amines, microbiota, and sensory profile...
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“...High-pressure processing...”Acessar documento
Artigo
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“...It is widely recognized that smelling food results in a mouth-watering feeling and influences...”
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Artigo
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“... to producers, the food processing industry and consumers. Moreover, the study reinforces the importance...”
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Artigo
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“... as a by-product. To increase the applicability of the rapeseed meal in feed and food industries, the content...”
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Artigo
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“... analysis it is found that rapid processing is required residue okara, in order to decrease the bacterial...”
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Trabalho de conclusão de curso
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“... and produce nisin, reaching activity around 105 AU.mL-1. Biological processing of milk sub-products...”
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