Search alternatives:
decrease reporting » increase reporting (Expand search), disease reporting (Expand search), decrease replacing (Expand search)
decreases ligand » decreases and (Expand search), decreases liquid (Expand search), decreases organ (Expand search)
reporting object » reporting effect (Expand search), reporting affects (Expand search), learning object (Expand search)
ligand decrease » and decrease (Expand search), ligand release (Expand search), ligands increased (Expand search)
food decreases » foods decreases (Expand search), goods decreases (Expand search), and decreases (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
decrease reporting » increase reporting (Expand search), disease reporting (Expand search), decrease replacing (Expand search)
decreases ligand » decreases and (Expand search), decreases liquid (Expand search), decreases organ (Expand search)
reporting object » reporting effect (Expand search), reporting affects (Expand search), learning object (Expand search)
ligand decrease » and decrease (Expand search), ligand release (Expand search), ligands increased (Expand search)
food decreases » foods decreases (Expand search), goods decreases (Expand search), and decreases (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
decrease any » decrease and (Expand search), decreases and (Expand search), decreased and (Expand search)
any decrease » and decrease (Expand search), can decrease (Expand search), may decrease (Expand search)
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“...Neuropeptide S (NPS) is the endogenous ligand of a G-protein coupled receptor. Preclinical studies...”
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Master thesis
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“... in Swiss and CD-1 mice, such as weight loss, transient reduction in rectal temperature and decrease of food...”
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Doctoral thesis
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“.... This biopolymer has many applications in the food, pharmaceutical and cosmetic industries. Typically...”
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Master thesis
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“... changes in CTLA-4 expression, showing a statistically significant decrease when comparing the BDC group...”
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Master thesis