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decrease chilling » increases chilling (Expand search), decrease walking (Expand search), decreases healing (Expand search)
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food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
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that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
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decrease chilling » increases chilling (Expand search), decrease walking (Expand search), decreases healing (Expand search)
chilling effect » healing effect (Expand search), coupling effect (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease that » decrease the (Expand search), decrease at (Expand search), decrees that (Expand search)
that decrease » that increase (Expand search), that increases (Expand search), not decrease (Expand search)
decrease toc » decrease of (Expand search), decrease the (Expand search), decreased to (Expand search)
toc decrease » to decrease (Expand search), the decrease (Expand search), not decrease (Expand search)
1
“...São Paulo State Univ, Dept Food & Nutr, Fac Pharmaceut Sci, São Paulo, Brazil...”
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Conference object
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“...-solid slurry of ZL101 aluminum alloy was prepared by using serpentine channel. Effect of process...”
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Article
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“... be a promising strategy for EW treatment that simultaneously enables valorization by adding value back to food...”
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Article
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“... metabolism. These results suggest that decreasing muscle growth rate decreases muscle glycolysis and ATP...”
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Doctoral thesis
10
“...In this work, alpha-tocopherol (α-TOC) was encapsulated in poly(lactic acid) nanoparticles (PLA NPs...”
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Article
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12
“... de desenvolver diabetes. Por fim, no que toca às doenças cardiovasculares, os resultados também são favoráveis...”
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Master thesis
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“... alternatives to evaluate such effects is a continuous monitoring of populations, that allows to evaluate their...”
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Master thesis
16
“... de fatores oxidantes como a capacidade oxidante total (TOC), a peroxidação lipídica (LPO) e o índice...”
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Doctoral thesis
17
“... or minimally processed food products. Thus, research has focused on processes that assure safe products without...”
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Master thesis
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“...This study aimed to evaluate the effect on surface roughness of restorative materials (composite...”
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Bachelor thesis