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rice processing » juice processing (Expandir a busca), voice processing (Expandir a busca), time processing (Expandir a busca)
decrease food » decreases food (Expandir a busca), increase food (Expandir a busca), decreases blood (Expandir a busca)
food decrease » food decreases (Expandir a busca), foods decreases (Expandir a busca), flow decrease (Expandir a busca)
decrease rice » increase rice (Expandir a busca), decrease risk (Expandir a busca), decreased risk (Expandir a busca)
decrease the » decreases the (Expandir a busca), decrease in (Expandir a busca), decrease of (Expandir a busca)
the decrease » to decrease (Expandir a busca), and decrease (Expandir a busca)
decrease its » decreases its (Expandir a busca), decrease with (Expandir a busca), decrease in (Expandir a busca)
its decrease » with decrease (Expandir a busca), nts decreases (Expandir a busca), to decrease (Expandir a busca)
Mostrando 1 - 20 resultados de 47 para a busca '(( decrease food decrease rice processing ) OR ( decrease the decrease its decrease ))~', tempo de busca: 1,06s Refinar Resultados
2
Publicado em 2023
“... in the pet food market for both their nutritional value as well as their particular properties. One...”
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Tese
3
Publicado em 2022
Assuntos: “...Food and nutrition education. Institutional food...”
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Trabalho de conclusão de curso
9
Publicado em 2010
“..., EO D varied between 10-13 m2/s (starch) and 10-16 m2/s (inulin). For the rice starch system, although the size...”
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11
Publicado em 2017
“... rica de nutrientes. No entanto, devido à sua elevada humidade, são um alimento muito perecível...”
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Dissertação
12
Publicado em 2008
“...The world population has been showing more concern for the food and its constituents, encouraging...”
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Dissertação
15
Publicado em 2018
“...), como agente funcionalizante é uma área de investigação promissora. Esta microalga é certificada pela FDA (Food...”
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Dissertação
17
Publicado em 2023
“..., preparations were designated according to the recommendations for type of processing following the Food Guide...”
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Artigo
18
Publicado em 2022
“... (referred to the mass of sugar) as a total replacement of pectin. Processing followed the Good Manufacturing...”
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Trabalho de conclusão de curso
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