Showing 1 - 20 results of 28 for search '(( decrease food decrease prevention processing ) OR ( decrease toc decrease taping decrease ))*', query time: 1.38s Refine Results
2
Published 2005
Subjects: ...Crops processing...
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Doctoral thesis
4
Published 2016
... pH, storage, food processing conditions, can be degraded leading to the consequent loss of bioactivity...
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5
Published 2023
...: cultivation, harvesting, processing, handling and even after cooking.1,2 Food and water contamination happens...
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6
Published 2020
... a partir dos critérios do Joint National Committee on Prevention, Detection, Evaluation, and Treatment...
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Doctoral thesis
12
Published 2020
... scores or food classification, which mix both healthy and unhealthy foods in the same group. In order...
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Doctoral thesis
14
... pharmaceutical, cosmetics and food industries, as it presents significant antioxidant activity. The use of vacuum...
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Master thesis
17
Published 2011
... of replacement of dextrin by wheat flour, significant decrease in water absorption was observed for all wheat...
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Master thesis
19
Published 2017
... for natural dye extraction, having this potential to be used in the processing of food products....
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Master thesis
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