“... processed using varying concentrations of sucrose (5, 10 and 15%) and mango pulp (4, 5 and 6%). Each type...”
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Subjects: “...sucrose...”
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Subjects: “...Sucrose intake...”
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Subjects: “...Sucrose inversion...”
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“... (for instance, β-sitosterol)2–4. With the increase in food production, there is an orientation towards more...”
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“...-sucrose-rich diet (HFSD) in C57BL/6J mice. Initially, for 14 weeks, 66 8-week-old male mice were randomly...”
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“... benzoate, 500 mg.kg-1 was used as preservative. The Brix value was adjusted with saturated sucrose syrup...”
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“... benzoate, 500 mg.kg-1 was used as preservative. The Brix value was adjusted with saturated sucrose syrup...”
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“... food products shelf-life. In the present work, the effects of low dose gamma irradiation on sugars...”
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“... brings new possibilities to the food industry. The objective of the present study was to investigate...”
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“... sucrose, and its consumption has been approved for more than 20 years by the FDA (Food and Drug...”
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“...Micro/nanotechnologies are increasingly used in food industry to limit sensitive compounds from...”
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“... animals and feed consumption was reduced in the groups using sucrose and a slight decrease in the group...”
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“..., we investigated the effect of gamma irradiation, one of the most promising decontamination methods for plant...”
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