Showing 1 - 20 results of 343 for search '(( decrease food decrease initial access ) OR ( decrease toc decrease decrease after ))*', query time: 1.35s Refine Results
1
Published 2020
... individuals in flocks may deplete food resources and increase intraspecific competition. In the present study...
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Article
2
Published 2021
... to the initial CJ contamination. BLA proves to be a potential alternative to control food-borne pathogens...
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Article
3
Published 2017
...O Transtorno Obsessivo-Compulsivo (TOC) consiste em uma doença crônica caracterizada pela presença...
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Master thesis
4
Published 2024
..., temperature and pH were studied. The removal of the dye increases with the decrease in the initial...
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Article
5
Published 2021
... of initial diet (p > 0.05). The frozen zooplankton can be used as initial food for pirarucu juveniles feed...
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6
Published 2018
... initial value. By culturing the bacterium on thin stillage and whey, there is a decrease in the acidity...
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Article
8
9
Published 2015
...The discoloration of the food colorant E131 (Patent Blue V) by K2S2O8 and KIO3 was investigated...
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Article
10
Published 2019
... by biochemical analysis. All digestive enzymes were detected at first feeding (6 days after hatching, DAH, 9.49...
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Article
11
Published 2010
... a total elimination of the initial inocula of S. aureus after 2 hours. These results show the possibility...
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Article
12
Published 2012
... be occurring by the westernization of lifestyle habits such as increased food intake due to poor habits and...
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Article
16
Published 2020
... analyzed for total N (TN), total organic C (TOC), soluble inorganic N (SIN), soluble organic N (SON...
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Doctoral thesis
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