Mostrando 1 - 20 resultados de 25 para a busca '(( decrease food decrease high processing ) OR ( decrease flow decrease to decrease ))~', tempo de busca: 0,97s Refinar Resultados
1
Publicado em 2006
... flow-generated biofilms showed a higher potential to recover their metabolic activity than laminar flow...
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2
Publicado em 2006
... biofilms was not achieved for either type of flow- enerated biofilms. For SDS, higher concentrations...
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Artigo
3
Publicado em 2023
... in faeces production and moisture, and a linear decrease in faeces pH was observed with higher LP (P<0.05...
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Tese
9
Publicado em 2008
... favorable characteristics, this compound has been widely used as a natural food biopreservative. On the...
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12
..., under the deschbed experimental conditions, although a decrease in growth (length and weight...
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13
Publicado em 2022
...To produce jelly is a method of preserving food using heat and increasing osmotic pressure, which...
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Trabalho de conclusão de curso
20
Publicado em 2014
... chemicals, there's a huge demand by cosmetics, pharmaceutical and food industries for new sources...
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Dissertação
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