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fear preprocessing » fear processing (Expand search), via preprocessing (Expand search), image preprocessing (Expand search)
decrease skins » decrease in (Expand search), increase skin (Expand search), decrease owing (Expand search)
skins decrease » statins decrease (Expand search), soil decrease (Expand search), lesions decrease (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease fear » decreased fear (Expand search), decrease fetal (Expand search), decreased heart (Expand search)
decrease the » decreases the (Expand search), decrease in (Expand search), decrease of (Expand search)
the decrease » to decrease (Expand search), and decrease (Expand search), _ decrease (Expand search)
Showing 1 - 20 results of 50 for search '(( decrease food decrease fear preprocessing ) OR ( decrease the decrease skins decrease ))*', query time: 1.24s Refine Results
1
Published 2014
“.... There was a decrease of macro vesicular steatosis in the liver of animals fed the diet supplemented with...”
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Article
5
Published 2023
“...Despite advances in soft, sticker-like electronics, few efforts have dealt with the challenge...”
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Article
7
Published 2016
“... be applied, like the use of control agents of foodborne pathogens in food products. Phages are the natural...”
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9
Published 2009
“..., leading to a rapid decrease of permeate fluxes with the concentration factor. The rejection coefficients...”
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Article
10
Published 2023
“... and treatments. The optical properties of dark skins are known in the literature, but until now, there...”
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Doctoral thesis
12
Published 2012
“... from the skins to the must, increasing the pigments extraction. In this study, the influence of the pre...”
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Article
15
Published 2019
“... same patients, was done using anatomical regions, skins marks, and tattoos in the border of the...”
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Master thesis
16
Published 2012
“... years, in which a decrease in the quality parameters in grape skins is presumably related to high...”
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Article
17
Published 2021
“... could be used forbone regeneration. The objective of this research was to analyze the biocompatibility...”
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Article
20
Published 2015
“... pomace skins, before and after dietary fiber concentration. In addition, the aim was to evaluate the...”
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Master thesis
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