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decrease processes » disease processes (Expand search), decay processes (Expand search), increase process (Expand search)
decrease decrease » decrease release (Expand search), disease decreases (Expand search), decreases disease (Expand search)
decrease feeding » decrease flooding (Expand search), increased feeding (Expand search), disease feeding (Expand search)
decrease food » decreases food (Expand search), increase food (Expand search), decreases blood (Expand search)
food decrease » food decreases (Expand search), foods decreases (Expand search), flow decrease (Expand search)
decrease to » decreased to (Expand search), decrease toc (Expand search), decrease the (Expand search)
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“... food waste (FW). These residues can be treated and recovered through anaerobic digestion processes...”
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“..., water intake, excrement quality and carcass traits in pigs at the finishing phase, twelve commercial...”
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Article
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“... transformed, novel food ingredients with potential health benefits may arise.The objective was to transform...”
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“... initial phase (8 to 21 days), growth (22 to 42 days) and total (8 to 42 days). Carcass and cuts was...”
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Article
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Subjects:
“...Artemia. Commercial diet. Lophiosilurus alexandri. Feeding management. Carnivorous fish....”
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Article
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“... characteristics, except for the finisher phase, when T2 resulted in a significant decrease in feed conversion...”
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Article
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“... g pineapple byproduct/kg, from 77.85 ± 2.57 kg to 101.25 ± 4.25 kg (Phase 1) and from to 101.25 ± 4.25...”
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Article
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“... part of biodiversity and is essential for ocean food webs and global biogeochemical cycles. Yet...”
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Doctoral thesis