Showing 1 - 20 results of 183 for search '(( decrease food decrease cells decrease ) OR ( decrease in decrease of after ))~', query time: 1.19s Refine Results
1
Published 2012
... prefrontal cortex we identified a decrease in staining cells in separated females, whereas there was...
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2
Published 2021
... deadliest form of skin cancer. Since 2011, FDA (Food and Drug Administration) approved several novel...
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3
Published 2023
... MTT assay, and the results showed a significant increase in the number of viable cells after...
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4
Published 2020
... capacity. After 2 months of feed production, 12 young Beagle dogs received either curcumin-containing food...
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5
Published 2018
... bacteria’s growth after yeast cells lysis. A must pH below 3.2 in a summer harvest impairs bacterial growth...
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7
Published 2017
... after yeast cells lysis. A must pH below 3.2 in a summer harvest impairs bacterial growth, and the...
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10
Published 2022
...) extracts after in vitro gastrointestinal digestion and their effect on toxicity and bioactive potential...
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14
... loss of neurons during the exposure periods (E7 and E14), while a decrease of glial cells was detected...
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Master thesis
16
Published 2008
Subjects: ...Breast cancer; chemotherapy; hematological toxicity; food supplementation; immunomodulatory...
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Master thesis
17
Published 2022
... pasteurization procedures and cause spoilage of fruit juices and acidic beverages in the food industry...
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Master thesis
19
Published 2002
Subjects: ...Prunus persica; physico-chemical trait; vegetal anatomy; food conservation; physiological disturbs...
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