Buscas alternativas:
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
rats decreases » and decreases (Expandir a busca), but decreases (Expandir a busca), stress decreases (Expandir a busca)
decrease rats » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
decrease uv » decrease hiv (Expandir a busca), decrease due (Expandir a busca), decrease in (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
decrease during » increase during (Expandir a busca), increases during (Expandir a busca), increased during (Expandir a busca)
during decrease » during increased (Expandir a busca), during depressed (Expandir a busca), during disease (Expandir a busca)
rats decreases » and decreases (Expandir a busca), but decreases (Expandir a busca), stress decreases (Expandir a busca)
decrease rats » decreased rate (Expandir a busca), decreases rate (Expandir a busca), decrease at (Expandir a busca)
decrease uv » decrease hiv (Expandir a busca), decrease due (Expandir a busca), decrease in (Expandir a busca)
decrease on » decrease in (Expandir a busca), decrease of (Expandir a busca), decrease or (Expandir a busca)
on decrease » on decreased (Expandir a busca), of decrease (Expandir a busca), or decrease (Expandir a busca)
1
“... for improving the sensory profile of stevioside is enzymatic modification (or the transglycosylation process...”
Acessar documento
Acessar documento
Dissertação
2
3
“...), destacando o maior impacto do aquecimento quando condições mais extremas de processo foram utilizadas...”
Acessar documento
Acessar documento
Tese
4
“... foram melhor explicados pelo modelo de pseudo-segunda ordem. O processo de adsorção utilizando as resinas XAD...”
Acessar documento
Acessar documento
Dissertação
5
“... como substituta parcial ou total do processamento térmico de alimentos. A HAP é capaz de inativar enzimas...”
Acessar documento
Acessar documento
Dissertação
6
7
“... se inserida na indústria de alimentos, formulando produtos menos processados e atendendo a tendência...”
Acessar documento
Acessar documento
Dissertação