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rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
decrease during » increase during (Expand search), increases during (Expand search), increased during (Expand search)
during decrease » during increased (Expand search), during depressed (Expand search), during disease (Expand search)
soon processing » corn processing (Expand search), on processing (Expand search), ion processing (Expand search)
decrease soon » decrease food (Expand search), decrease on (Expand search), decrease sod (Expand search)
decrease rate » decreased rate (Expand search), decreases rate (Expand search), decrease at (Expand search)
rate decrease » rats decreases (Expand search), rate increase (Expand search), to decrease (Expand search)
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“... is fruit species with high potential for fresh consumption and for industrial processing. With the...”
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Master thesis
2
“... errors as soon as possible. Therefore, it makes sense to facilitate the errors detection during the whole...”
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Conference object
3
“..., CI (cigarette) group and CC (coffee + cigarette) group. During 16 weeks, animals in the CI group were exposed...”
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Article
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“... leptospires to evade detection. This study aims to compare three protocols for sample processing to optimize...”
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Article
7
“..., CI (cigarette) group and CC (coffee + cigarette) group. During 16 weeks, animals in the CI group were exposed...”
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Article
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9
10
“... moisture content), emulsion stability and sensorial acceptance of sausages were evaluated soon after...”
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Master thesis
12
“... fruits were selected according to both ripeness and sanity rates to be soon sanitized and peeled, the...”
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Doctoral thesis
13
14
“... on these individuals. In this context, the assistance provided by the nursing team during childbirth...”
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Article
15
“... is fruit species with high potential for fresh consumption and for industrial processing. With the...”
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Master thesis
16
17
“...Falls in elder people during the COVID-19 pandemic constitutes an even more worrying public health...”
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Article
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19
“... to classify it as to its mechanical properties, because during all the processing and storage of the grain...”
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Article